| Barbecue by the Pound |
|
|
|
|
|
|
1/4lb. |
1/2lb. |
| Brisket |
4.75 |
9.5 |
| Sausage |
3.6 |
7.2 |
| Pulled Pork |
3.6 |
7.2 |
| Turkey |
3.9 |
7.8 |
| Chicken Salad |
3.6 |
7.2 |
|
|
|
| Chicken |
|
|
|
|
|
| Half Chicken |
7.5 |
|
|
|
|
|
|
|
|
|
|
| Ribs |
|
|
|
|
|
| Half Rack |
12 |
|
| (St. Louis Style) |
|
|
| Full Rack |
24 |
|
| (St. Louis Style) |
|
|
|
|
|
|
|
|
|
|
|
| Signatures |
|
|
|
|
|
| Available as a sandwich or bowl. |
|
|
| "Tha' Curtis" |
7.25 |
|
| Beans chopped into our juicy brisket with Fritos®, jalapeños, pickles, onions and a bit of our original barbecue sauce – all on a bun. |
|
|
| "El Gallo Picante" |
8.5 |
|
| Spicy hot link sausage chopped with our smokey chicken, topped with slaw onions, jalapeños, pickles and a bit of our original barbecue sauce – all on a bun. |
|
|
| "Fire in the Bowl" |
10.25 |
|
| Beans, chopped brisket, pulled pork, another layer of beans, sliced hot link topped with Fritos®, a side of buttered potatoes, pickles, onions, jalapeños and tortillas. |
|
|
| "The Big'un" |
10.95 |
|
| Brisket, sausage, pulled pork and slaw piled high and served with pickles, onions and a fork. |
|
|
|
|
|
| Barbecue Sandwiches |
|
|
|
|
|
| Brisket |
7.25 |
|
| (Sliced or Chopped) |
|
|
| Pulled Pork |
6.05 |
|
| Sausage |
6.05 |
|
| Turkey |
6.45 |
|
| Chicken Salad |
6.05 |
|
|
|
|
|
|
|
|
|
|
| Barbecue Wraps |
|
|
|
|
|
| Sausage |
3.60 |
|
| (Regular, Hot Link or Jalapeño & Cheese) |
|
| Brisket |
4.35 |
|
| Brisket & Bean |
4.65 |
|
| Pulled Pork |
3 |
|
| Pulled Pork & Coleslaw |
3.75 |
|
|
|
|
|
|
|
|
|
|
| Sides |
|
|
|
|
|
| Beans • Coleslaw • Potato Salad • Broccoli Salad |
| Buttered Potatoes • Green Beans • Mac n' Cheese |
|
|
|
| Individual |
2.25 |
|
| 1/2 Pint |
2.75 |
|
| Full Pint |
5.5 |
|
