Menu
| Barbecue by the Pound | ||
| 1/4lb. | 1/2lb. | |
| Brisket | 5.25 | 10.50 |
| Sausage | 3.6 | 7.2 |
| Pulled Pork | 3.6 | 7.2 |
| Turkey | 3.9 | 7.8 |
| Chicken Salad | 3.6 | 7.2 |
| Chicken | ||
| Half Chicken | 7.5 | |
| Ribs | ||
| Half Rack | 12 | |
| (St. Louis Style) | ||
| Full Rack | 24 | |
| (St. Louis Style) | ||
| Signatures | ||
| Available as a sandwich or bowl. | ||
| "Tha' Curtis" | 8.25 | |
| Beans chopped into our juicy brisket with Fritos®, jalapeños, pickles, onions and a bit of our original barbecue sauce – all on a bun. | ||
| "El Gallo Picante" | 9.5 | |
| Spicy hot link sausage chopped with our smokey chicken, topped with slaw onions, jalapeños, pickles and a bit of our original barbecue sauce – all on a bun. | ||
| "Fire in the Bowl" | 12.00 | |
| Beans, chopped brisket, pulled pork, another layer of beans, sliced hot link topped with Fritos®, a side of buttered potatoes, pickles, onions, jalapeños and tortillas. | ||
| "The Big'un" |
13.00 |
|
| Brisket, sausage, pulled pork and slaw piled high and served with pickles, onions and a fork. | ||
| Barbecue Sandwiches | ||
| Brisket | 8.25 | |
| (Sliced or Chopped) | ||
| Pulled Pork | 6.05 | |
| Sausage | 6.05 | |
| Turkey | 6.45 | |
| Chicken Salad | 6.05 | |
| Barbecue Wraps | ||
| Sausage | 3.60 | |
| (Regular, Hot Link or Jalapeño & Cheese) | ||
| Brisket | 4.35 | |
| Brisket & Bean | 4.65 | |
| Pulled Pork | 3 | |
| Pulled Pork & Coleslaw | 3.75 | |
| Sides | ||
| Beans • Coleslaw • Potato Salad • Broccoli Salad | ||
| Buttered Potatoes • Green Beans • Mac n' Cheese | ||
| Individual | 2.25 | |
| 1/2 Pint | 2.75 | |
| Full Pint | 5.5 | |