A family favorite, we hand cut these steaks from a pork shoulder (Boston butt) around 1/2" thick, and vacuum seal for freshness and convenience. Great for grilling, or cooking on your favorite cast iron.
Two pound packages (approximately 6 steaks).
A family favorite, we hand cut these steaks from a pork shoulder (Boston butt) around 1/2" thick, and vacuum seal for freshness and convenience. Great for grilling, or cooking on your favorite cast iron.
Two pound packages (approximately 6 steaks).